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NEW MONO FAN ASSISTED DOUBLE DEPTH DECK OVEN
NEW MONO FAN ASSISTED DOUBLE DEPTH DECK OVEN
THE ULTIMATE ENERGY-SAVING & TIME-SAVING BAKERY OVEN!
SAVES UP TO 50% ENERGY, WARMS UP 40% FASTER & REDUCES BAKE TIMES BY AROUND AROUND 25%
7 INCREDIBLE BENEFITS:
- Saves up to 50% on energy consumption
- Typically warms up 45 minutes faster than a comparative oven without fans
- Reduces bake times by around 25%
- No need to turn trays around during the bake - saving time and energy
- Fan-assisted technology reduces wastage associated with under baking and sidewall collapse
7 KEY NEW FEATURES:
- NEW integrated fan technology for faster, more efficient, uniform bakes
- NEW 6-Phase baking provides complete control of the baking process
- NEW higher bottom deck loading height & lower top deck loading height for improved operator handling
- NEW improved insulation design for increased heat retention and energy efficiency
- NEW magnetic door catches provides more responsive closure
Steam is generated by the oven itself removing the need for an external steam supply
Can be used with our without the Fan-Assisted baking function
5 MORE ENERGY-SAVING FEATURES:
- Sleep Mode - returns the oven to an optimum temperature during periods of inactivity
- Auto Shutdown - prevents the oven from being left on by mistake over night etc.
- Full Load / Half Load options - options to create Half-Load bake programmes
- Superwool insulated doors - reduces heat loss at the front of the oven
- 7-Day, 24-Hour Timer - oven can be programmed to be bake-ready when you need it
DOUBLE THE DEPTH - DOUBLE THE CAPACITY:
MONO's new 4-decks high Fan-Assisted Double-Depth Deck Oven bakes perfectly across the entire deck and can accommodate a generous amount of trays to suit most bakery production needs:
32 x trays (60cm x 40cm)
24 x trays (18" x 30")
24 x trays (18" x 26")
16 x trays (60cm x 80cm)