NEW ROFCO B20 OVEN

For the enthusiastic home bakery or micro bakery moving on from a domestic oven is a huge step!!! 

Sometimes the jump to a commercial deck oven is a bit too much and the Rofco ovens fill the gap of providing a stone baking surface within a compact oven.

The ovens which are constructed entirely from stainless steel come in 5 capacities and feature adjustable temperature controls.

The larger models feature an additional control to vary the temperature of the stone soles. The ovens run on a single phase electric supply so can be easily integrated into your production whether it be in a domestic kitchen or a small commercial set up.

B20 3 stone surface model (sole size 30 x 48 cm), approx. capacity for six 850g loaves per bake and with upper stone surface featuring its own adjustable temperature controls.

 Also available are removeable steam pods to create crusty products that are used within the oven to create steam whilst baking.

We can also supply a full range of baking trays to use within the ovens if required.