GAMI CHOCOLATE TEMPERING MACHINE
This GAMI T240 is a great ex demo tempering machine by renowned chocolate machinery manufacturer GAMI based in Italy.
Automatic continuous operation, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl features a capacity of 8 kg. and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, The tempering machine is complete with a heated vibrating table, programmable dosing system and a flow-stopping pedal for the dosing of the desired quantity of product.
Ideal for creating pralines, Easter eggs and other hollow shapes.
Hardly any use and a tremendous saving on new price.
Dimensions: 440 x 600 x 1500h
We also supply a complete range of new and used bakery equipment so please conatct us with your requirements.