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JOHN HUNT LITTLE CHAMPION PIE MACHINE
The John Hunt Little Champion pie machine can produce up to 400 shells per hour depending on diameter and depth.
The hand operated machine is simple to use, so even completely unskilled staff can carry out blocking operations. Change over of dies, for different shapes or pie lids can be carried out quickly and also requires no skilled knowledge.
A wide variety of dies are available for use so that an infinite variety or shapes and sizes of pastry product or pie can be made.
Little Champions can press shells up to 195mm in diameter.
Complete with air fittings.
All in all, the Champions provide a range of cost effective, easy to use and highly versatile machines.
We also have a wide range of new and used bakery equipment available so please call us with your requirements.